Corporate vibe

Especially during COVID-19, Canva demonstrated its agility and ability to quickly respond to community needs, illustrated by the story of chef Mark, who redirected his skills to cooking for charity. This talk will not only shed light on how Canva maintains its values and culture focused on charity and sustainability, but also inspire you to reflect on the importance of these principles in your personal and professional life.
Join us and discover how Canva turns ambitious goals into reality and creates an inclusive work environment that celebrates diversity and supports the personal and professional growth of its employees.

Who is the presenter?

Chris Low

Chris Low holds the position of head of the Vibe department at Canva, where the Vibe team’s goal is to ensure that everyone at Canva has the opportunity to do the best work of their lives by providing their team with an incredible work environment and conditions where they can thrive. Before Canva, he was the owner and head chef of Orto Trading Co restaurant in Surry Hills. Canva’s founders, Mel and Cliff, were regular customers. When he joined Canva, Chris set out to build Canva’s culture the same way he would run a restaurant: by building community through creating experiences that people connect with. He says they’ve only achieved 1% of what they’re capable of! His mission is to help his team reach the remaining 99% of that goal.